Discussion in 'Water Cooler' started by MrsJrotax101, Mar 29, 2011.
Yes for the chicken
sweet baby rays
You know it!
it looked like the right color
Grilled a steak with potatoes and asparagus with wine and a piece of chocolate cake for dessert. Sat out on the patio enjoying a fire in the fire pit with my lady. It cooled off nicely and then it rained overnight.
homemade pizza with grilled chicken, tomatoes, cheese and bbq sause
That sounds very good!
8oz sirloin smashed potato with sour cream, thousand island salad and two 32 oz beers $17 at Texas road house
I grew the tomatoes, purple bell and cajun belles. Roast those up something fierce in the bbq cause the vapors will make u swell up a bit. Blend them up with some cilantro and salt. I ended up adding some canned stewed tomatoes cause that **** damn near melted my face off. Great taste though.
That el pato is the jam. I’ll usually cube some flank steak or chicken. Cook that in a pan then simmer it in the salsa and the el pato. Bam!!!!! Chile con pollo/carne. That’s what I ate tonight.
Oh garlic!! I roasted a couple of cloves and put it in the blender too.
must be ho stuff, in Mexico I had some hot sauce and. I always like hot greens some are just a bit too much
Grilled salmon with rice and some salad. I like cooking and try to eat only homemade healthy food. Not so long ago I found reviews about quietest garbage disposals and ordered one for home use. That's convy
Tonight we are having breakfast
Separate names with a comma.