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Thought you were trying to say Aldi but it was autocorrecting on you, but that is a store I’ve never heard of. Looks like they’re all along the eastern coast
What are you having for dinner?
- Thread starter MrsJrotax101
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There was an Aldi in Clifton Park, NY when I lived there. My lady’s dad always talks about the Aldi down in Chino, CA area. They’re all over the place.
As for dinner tonight - I went high end.
1) popcorn
2) bourbon
3) chocolate chip cookie
As for dinner tonight - I went high end.
1) popcorn
2) bourbon
3) chocolate chip cookie
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Homemade pasta anyone?
That looks fantastic
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We made our own spaghettis 2 weeks ago. It was also very good.
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Our Sunday night dinner adventures. Made the pasta and the gelato….wine was from one of the vineyard from the Italy trip.
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Lemon and hers pork tenderloin tonight and the delish pizzas from last week. I selected sausage, ricotta cheese and hot honey drizzle on my pizza.
Honda-Fan
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Have a wife that cooks and get out of the house every now and then, lol.How is it possible to eat this good
Honda-Fan
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hey now, i have no wife and dont eat out much and do just fine thank you (also havent posted in here in a while)
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I was picking on @Honda-Fan cause the 2 things I mentioned he might not like????? lol (more sarcasm)
Honda-Fan
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Here’s an easy one for ya @Honda-Fan ….if you don’t want to eat ramen one night.
Frozen chickens, bread, mozzarella and “pizza sauce”(wife made this one but you can buy a jar of it).
Cooks the chickens, toast the bread, warm up the sauce and put it all together. Nom noms….
Although for next time, after cooking the chickens, put everything together and put the sammiches in the over and warm them up for a couple minutes. This would toast the bread, melt the moz and warm up the sauce all together.
Frozen chickens, bread, mozzarella and “pizza sauce”(wife made this one but you can buy a jar of it).
Cooks the chickens, toast the bread, warm up the sauce and put it all together. Nom noms….
Although for next time, after cooking the chickens, put everything together and put the sammiches in the over and warm them up for a couple minutes. This would toast the bread, melt the moz and warm up the sauce all together.
Honda-Fan
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Honda-Fan
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I tried to make a pizza, but I think my tools were wrong.
I'm getting a pizza stone and a pizza peel.
This little guy got stuck to the pan, and would not come off
I wound up only getting one good slice, and tearing the rest to pieces to eat it.
I'm getting a pizza stone and a pizza peel.
This little guy got stuck to the pan, and would not come off
I wound up only getting one good slice, and tearing the rest to pieces to eat it.
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@Honda-Fan might want to also get some semolina flour. Spread some on the pizza stone and the peel so the dough doesn’t stick as much.
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