- Staff
- #1,841
Grilled cilantro-lime chicken and gallo pinto, there was steamed broccoli and cauliflower too but those didnt look as good
Conveniently also made lunch for today and probably dinner tonightView attachment 61062
Just me for 4+ meals, I’ve never mastered not cooking for a family despite all my years of living solo
Whenever COVID is over... You should have a party at your place and cook. You are only 1.5 hours from me
I would bring the alcohol but do you still brew your own stuff? I thought I remember you did back in the day at least
Found out those Krakatoa chips are a State-based brand. Yet another spicy chip outta Austin, like Paqui.
Give them 5/5, They taste really good and they burned my face off.
Pretty sure anything ghost pepper is going to be brutal. Someone gave me a piece of ghost pepper cheese to try, and it was insanely hot.
Not Dinner, but just ate some Fried Catfish and Perch for Lunch. Delicious.
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